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Try our Braised Pork Tenderloin with Orange Sauce recipe! Juicy meat + sweet and tangy sauce = an absolutely mouthwatering dish! Ingredients:1/4 cup flour1 tsp salt1/4 tsp pepper1/2 tsp paprika1/4 tsp allspice1 lb pork tenderloin, thinly sliced with your KUMA Chef's Knife2 tbsp cooking oil1/4 cup chicken stock1/2 cup sour cream2 tbsp orange juice1 tbsp grated orange rind1/2 tsp Worcestershire sauceSalt, to tasteDirections:1. Mix flour, salt, pepper, paprika, and allspice in a small bowl. Dip slices of meat, and make sure to coat both sides.2. Heat oil in a heavy skillet. Add meat slices and cook until well-browned. Add chicken...

Sweet? Sour? You don't need to settle for one, because this delicious Sweet and Sour Pot Roast recipe will let you have the best of both flavors. Ingredients:2 tbsp cooking oil4 lbs chuck roast1 cup onion, chopped with KUMA Chef's Knife1 tsp salt1/4 tsp pepper1/2 tsp thyme1/2 cup beef bouillon1/3 cup cider vinegar1/3 cup honey1 tbsp cornstarch1/4 cup water Directions:1. Heat oil in a Dutch oven or a heavy saucepan. Add meat and cook until well-browned on all sides. Remove meat from pan and set aside.2. Add onion, and cook for 3 minutes, stirring constantly. Return meat to pan. Sprinkle...

Who says eating healthy means cutting down on flavor? This tasty but heart-friendly Salmon and Asparagus recipe clearly breaks that rule.Ingredients:2 lb fresh asparagus1/4 cup butter, melted1/2 tsp dried basil leaf1 tbsp lemon juice4 3/4 inch salmon steaks1 tbsp butter1/2 cup mushrooms, sliced10 oz can cream of mushroom soup1/2 cup milkDirections:1. Heat the broiler. Combine 1/4 cup butter, basil, and lemon juice in a small dish.2. Lay asparagus on greased broiler pan and brush with lemon-butter sauce. Broil for 3 minutes. 3. Add salmon to the pan and brush with sauce. Broil for about 6 minutes, or until fish easily...

Too busy to cook? Get dinner on the table quick with this simple but delicious Macaroni and Vegetables recipe.Ingredients:2 cups elbow macaroni2 tbsp butter2 tbsp onion, chopped1 medium green pepper, chopped1 cup celery, chopped1/2 lb wieners, sliced2 small zucchini, sliced12 oz can whole kernel corn2 medium tomatoes, sliced1 tsp salt1/4 tsp pepper2 cups cheese, gratedDirections:1. Cook macaroni according to package directions. Drain and keep warm2. Melt butter in a large skillet. Add onion, green pepper, and celery, and cook until tender and crisp. Add wieners and fry until lightly browned, stirring frequently.3. Add zucchini, corn, and tomatoes. Sprinkle in salt...

Crisp, fruity, and warm - this Apple Strudel recipe is a definite crowd-pleaser!Ingredients:10 sheets filo pastry4 apples, peeled, cored, and chopped2/3 cup raisins1/2 cup walnuts, chopped1 tsp cinnamon2 tbsp lemon juiceGrated rind of 1 lemon1/2 cup white sugar1 cup fresh breadcrumbs3 tbsp milk1/4 cup icing sugarDirections:1. Preheat oven at 400 degrees F (200 degrees C).2. Place 1 sheet of filo on your work surface and brush with melted butter. Put another sheet on top, and brush again with butter. Repeat until 5th sheet is used. Cover pastry with a damp kitchen towel and set aside. Repeat procedure for the remaining...