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Whether you are a professional chef or an avid home cook, the dividing line between efficient food preparation and lackluster kitchen performance often boils down to chef knife quality. Taking the time to research and purchase a quality chef knife is worth your while. Once you’ve made that decision, you’ll be one step closer to mastering those succulent meals and limiting hardware replacement costs at home. The Chef Knife: Professional Quality Right at Home One quality chef knife is enough to tackle those restaurant-quality meals right at home. Some people like the variety of 4 or 5 different knives that...

KUMA, a kitchen product manufacturer passionate about cooking, is now a familiar name on Amazon. The company's Damascus steel knife has experienced tremendous success on the giant online retailer to emerge as one of the most popular products in its category. KUMA reports that the product has already received close to 200 Amazon reviews with an impressive average rating of 4.7 stars. More information can be found at https://www.amazon.com/damascus-steel-knife/dp/B074RMQR9Q One of the most noteworthy features of the 8 inch chef knife from KUMA is its extraordinary strength and durability. The product's superior strength can be attributed to its construction using premium...

Today I want to share a great knife maintenance tip that'll show you how to always stay sharp! Check out this very cool video by Robby Iniba, who is a chef and YouTuber. Here he teaches how to easily and quickly use the KUMA Honing Rod in order to hone a KUMA Chef's Knife.     If you blade is seriously dull, it will need a sharpener or a whetstone rather than just a hone. The difference here is with the KUMA Honing Rod, you basically realign any portions of the edge that may have become slightly bent after usage over time. With...

  You have your KUMA knife and you are ready to prep all the delicious food and ingredients you've been dreaming of throwing at it. To get the most out of your KUMA Chef's Knife experience, I've prepared 5 kitchen knife usage tips and tricks. Ready? Here we go: 1: Do you ever have trouble with your cutting board slipping on the desk as you cut? Here’s an easy fix! Just place a towel below the cutting board and it will stay in its place. Abracadabra! (A wet paper towel will also do the trick)    2: You may have heard a...

>>> Click here to get your FREE copy of KUMA Recipes Part 3 now! <<<   We went through a hardcore quest of research, mixing ingredients, applying heat, tasting, and serving a lot of different meals for our friends and family. The most beloved meals have been written down in detail in the new KUMA Recipes Part 3 cookbook. From us to you.